In the world of cold foods, there are many rules and regulations that you need to meet. Because of the nature of these products, there is a bigger risk of spoilage and contamination.
Without proper cold chain packaging,
those ingredients could become unusable after a few days in transit. This will
upset both you and your customers, costing you money and goodwill.
Here are some of the top cold foods
that you need to ship with cold chain packaging. Continue reading to learn
more!
1.
Fruits and Vegetables
Fruits and vegetables are perishable
items that must be shipped with cold chain packaging to maintain freshness.
Without proper packaging, these items can wilt quickly and become unsuitable
for consumption.
You need to keep these items at a
temperature below 40 degrees Fahrenheit during transit. This helps to preserve
their flavor and texture.
2.
Seafood
These include shrimp, lobster, crab,
oyster, and fish. Without cold chain packaging, they would not ship these
kinds of seafood long distances and would not be available to consumers.
Seafood is one type of food that is
especially sensitive to temperature changes and will spoil quickly if not kept
cold. Some ways to ensure that your seafood will stay fresh during
shipping are to use an insulated shipping container, use ice or gel packs, and
ship your seafood overnight.
3.
Fresh Meats
Beef and pork are all commonly
shipped with cold chain packaging. If they do not keep these meats cold, they
can spoil and become unsafe to eat.
It is important to choose the right
type of packaging for your specific needs. Check cold chain logistics before shipping any meat products. They can ensure
your items arrive safe and fresh.
4.
Dairy Products
Dairy products are highly perishable
and you must keep them cold to prevent spoilage and bacterial growth. Milk,
cheese, butter, ice cream, and yogurt are all examples of dairy products that
must be kept cold.
These products are typically shipped
in cold chain packaging. It uses insulation and refrigeration to keep the
contents cold during shipping and storage.
5.
Poultry and Eggs
Poultry can include chicken, turkey,
duck, and goose. Eggs are a common type of poultry product. These are chicken
eggs, quail eggs, and ostrich eggs.
Both poultry and eggs are perishable
foods that must be kept at a consistent temperature. Poultry is shipped at a
temperature of 2°C or lower, while eggs are shipped at a temperate of 5°C or
lower. This is to prevent the growth of harmful bacteria and ensure that
they remain safe for human consumption.
The
Benefits of Packing Cold Foods
It is important to know which cold
foods require cold chain packaging to keep them fresh and safe to eat. These
foods include dairy products, eggs, meat, seafood, fruits, and vegetables.
There are a variety of cold chain
packaging options available. Be sure to consult with a shipping expert to find
the right solution for your needs.
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